Hypoallergenic protein
Black soldier fly larvae are a novel protein — meaning dogs who react to chicken, beef or other common meats are far less likely to flare up. Gentle on sensitive stomachs, kind on itchy skin.
Meet Bug&Bark — a new hypoallergenic dog treat made from black soldier fly larvae. UK-made, hand-baked, and kinder to dogs and the planet.
We’ll bark when Bug&Bark is ready to order.
Find us at Farm Fest · 22 May 2026
Most dog treats are built on intensively farmed meat. We started Bug&Bark to prove there is a better way — a treat made from black soldier fly larvae that is naturally hypoallergenic, packed with protein, and leaves a footprint a fraction of the size.
Born out of Syntects — the team behind live calci-worms and Flytiliser — Bug&Bark is what happens when years of insect-protein craft get pointed at the family dog.
Every ingredient, every choice — made with your dog and the world they live in firmly in mind.
Black soldier fly larvae are a novel protein — meaning dogs who react to chicken, beef or other common meats are far less likely to flare up. Gentle on sensitive stomachs, kind on itchy skin.
Insect farming uses a fraction of the land, water and energy of conventional meat production. Same quality protein for your dog — a fraction of the footprint for the planet.
High in quality amino acids, naturally rich in lauric acid, and easy to digest. Our larvae are harvested at peak nutrition — then hand-baked to lock all that goodness in.
Grown at our own insect farm in Staffordshire, every batch is fully traceable from egg to treat. No mystery supply chains — just honest, British-made food your dog can trust.
22–24 May 2026 — come and meet the Syntects team at Stoneleigh Park. Live calci-worms, Flytiliser samples, and the very first Bug&Bark treats handed out in person. Bring your dog.